
Overview
The chefs show off in the appetizer round by creating four unique interpretations of mussels with saffron. In the entree round, the baskets contain a particularly daunting protein: Will the competitors have the knowledge or experience to treat it correctly and make it work with blackberries? And pasta sheets make for a good blank canvas for dessert.
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15 - 1Heads Up! April 02, 2013
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15 - 2Viewers' Choice Baskets April 09, 2013
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15 - 3Aussie Awesome April 16, 2013
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15 - 4Without Missing a Beet April 30, 2013
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15 - 5Momumental May 07, 2013
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15 - 6Amazing Amateurs May 14, 2013
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15 - 7Breakfast, Lunch and Dinner! May 21, 2013
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15 - 8Military Salute May 28, 2013
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15 - 9Cook Your Butt Off! May 30, 2013
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15 - 10Better Saffron Than Sorry June 04, 2013
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15 - 11Take Heart June 06, 2013
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15 - 12Wheatgrass Roots June 18, 2013
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15 - 13Wurst Case Scenario July 23, 2013