
Overview
The second group of All-Star chefs, Anne Burrell, Hung Huynh, Mary Sue Milliken and Dale Talde, come out swinging for the fences with appetizer baskets containing a soup and a sour surprise. In the entree round, a cheesy party food must be matched with some expensive offal. The two star chefs who make it to the dessert round are challenged to make delicious dishes with a refreshing drink and some airy cookies.
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24 - 1All-Stars Tournament: Part 1 April 28, 2015
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24 - 2All-Stars Tournament: Part 2 May 05, 2015
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24 - 3All-Stars Tournament: Part 3 May 12, 2015
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24 - 4All-Stars Tournament: Part 4 May 19, 2015
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24 - 5All-Stars Tournament: Grand Finale May 26, 2015
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24 - 6Tendon Intentions July 07, 2015
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24 - 7Rock Stars August 18, 2015
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24 - 8Wild Ride September 03, 2015
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24 - 9College Challenge September 10, 2015
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24 - 10Light Makes Right October 20, 2015
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24 - 11Tailgate Fate November 03, 2015
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24 - 12Chopped Gastropub November 26, 2015
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24 - 13Holiday Cooking December 08, 2015