Overview
The chefs learn that their competition has a potato theme, with spuds of some kind in every basket! The chefs must incorporate two tater products into their Canadian bacon appetizers. In a wild round two, chili fries find their way to a blender and a whole potato finds its way to the deep fryer. Then, sweet potato pie meets toffee in the dessert basket.
-
34 - 1Thanks, Mom! May 09, 2017 -
34 - 2Grill Game May 23, 2017
-
34 - 3Greater Tater June 06, 2017
-
34 - 4Father's Day June 13, 2017
-
34 - 5Got Your Goat June 20, 2017
-
34 - 6Snap Pea to It! June 27, 2017
-
34 - 7Bangin' Backyard Cookout July 04, 2017
-
34 - 8Flour Power July 11, 2017
-
34 - 9Alton's Challenge, Part 1 October 10, 2017
-
34 - 10Alton's Challenge, Part 2 October 17, 2017
-
34 - 11Alton's Challenge, Part 3 October 24, 2017
-
34 - 12Alton's Challenge, Part 4 October 31, 2017
-
34 - 13Alton's Challenge, Grand Finale November 07, 2017