
Overview
Four chefs who specialize in cooking lighter, healthier fare are challenged to make delicious, lean dishes in the Chopped kitchen. Low-calorie chips and some leafy greens inspire creativity in the first round. After opening the entree basket, the chefs are left pondering whether avocado-free guacamole is yucky or yummy. Finally, light desserts are a tall order, and the remaining chefs try to measure up.
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44 - 1Horror Flick Halloween September 24, 2019
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44 - 2NO MEAT? NO PROBLEM! November 05, 2019
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44 - 3Thanksgiving Champions November 12, 2019
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44 - 4Thanksgiving Heroes November 19, 2019
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44 - 5Meat Fight November 26, 2019
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44 - 6Holiday Sweethearts December 03, 2019
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44 - 7Holiday Sugar and Spice December 10, 2019
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44 - 8New Year's Party December 17, 2019
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44 - 9Dine on a Dime December 17, 2019
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44 - 10Eyes on the Prize March 03, 2020
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44 - 11A Pretty Pickle Pizza March 10, 2020
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44 - 12Lighten Up! May 19, 2020
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44 - 13Raise Your Game August 04, 2020