Overview
Momona (Chico, Calif.) • Frost Me Sweet (Richland, Wash.) • tuc (Vancouver, B.C., Canada) Guy Fieri hits the road from Cali to Canada for out-of-the-ordinary eats. Like a crunchy mochico-crusted chicken bao and outrageous ramen in down the street from Cal State - Chico. Then, a southeastern Washington bakery-gone-savory firin' up duck confit banh mi and sweet potato lasagna. And over the border in historic Vancouver, cookin' up global inspirations for lamb-in-a-hole skillet pie and bite-sized pork belly crackling.
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31 - 1Triple D Nation: Beef, Barbecue and Bar Food April 05, 2019 -
31 - 2Belly, Beef and Bratwurst April 12, 2019
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31 - 3Coming Together in Cali April 19, 2019
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31 - 4Triple D Nation: Pancakes, Potatoes and Pizza April 26, 2019
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31 - 5Burger and Breakfast May 03, 2019
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31 - 6Not Your Everyday Eats May 10, 2019
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31 - 7Triple D Nation: Chili Three Ways May 17, 2019