Overview
Get comfy and get ready to crunch! Unwrapped is heading to Nestle to see the crunchiest candy bar out there. Then, Fisher Nuts mixes up a crunchy snack, and find out why Marie Callender's Croutons start out with fresh-baked bread! Later, why Biscotti di Suzy bakes cookies twice, and see how popcorn grows at the Humphrey Company! Plus, Popchips are revolutionizing the potato-chip world, and we want to know just how they're doing it!
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21 - 1Deli February 15, 2010 -
21 - 2Citrus Sensations February 22, 2010
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21 - 3Feel-Good Foods March 22, 2010
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21 - 4Crazy Containers February 22, 2010
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21 - 5Munchy Crunchy March 08, 2010
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21 - 6Feel-Good Foods March 22, 2010
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21 - 7Tubular Treats March 01, 2010
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21 - 8Wild & Crazy Candy May 10, 2010
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21 - 9At The Movies April 19, 2010
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21 - 10American Classics May 03, 2010
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21 - 11Brunchables April 05, 2010
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21 - 12Rainbow Foods May 17, 2010
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21 - 13Fire It Up May 31, 2010