Overview
Basket contents have an Australian theme, beginning with lamb ribs and a very alcoholic beverage in Round 1. Also: the chefs serve emu entrées to the judges; and one finalist makes a mistake when using the ice-cream machine for dessert.
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20 - 1Dread and Breakfast March 18, 2014 -
20 - 2Leftovers Rescue Mission April 29, 2014
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20 - 3G'day, Chefs! May 20, 2014
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20 - 4Salt Pearls of Wisdom June 17, 2014
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20 - 5Swai Not? June 24, 2014
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20 - 6Short and Sweetbreads July 01, 2014
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20 - 7Fig Out July 08, 2014
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20 - 8Big Hitters October 08, 2014
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20 - 9Offal Surprise October 21, 2014
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20 - 10Haricot Flair October 28, 2014
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20 - 11Frankly Frantic November 04, 2014
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20 - 12Chopped Chops November 18, 2014
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20 - 13Pesto Chango November 25, 2014