Overview
Say canned cheese! The chefs are not all smiles when they see the first-round basket. Can canned cheese make for delicious appetizers? Then the competitors who move on to the entrée round must figure out how to work with two ingredients that are entirely new to them. And when a crunchy vegetable and a frozen treat meet in the dessert basket, will the finalists be able to push their creative limits to make some great dishes?
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7 - 1The Icing on the Steak May 03, 2011 -
7 - 2Canned Cheese, Please! May 10, 2011
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7 - 3Saying Sayonara May 17, 2011
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7 - 4Have a Heart May 24, 2011
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7 - 5Gotta Grill! May 31, 2011
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7 - 6Get It Together! June 07, 2011
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7 - 7Bite Your Pickled Beef Tongue June 14, 2011
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7 - 8Go for It! June 21, 2011
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7 - 9Thyme Flies June 28, 2011
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7 - 10Nopales, No Problem July 05, 2011