Overview
This trip, Guy Fieri's gettin' a far out taste of both coasts. In Bakersfield, Calif., the 75-year-old steakhouse firing up savory stuffed pork chops and legit lobster mac 'n cheese. Across town, the Latin-American fusion joint cranking out chicken and tri-tip with a south-of-the-border spin. And in Somers Point, N.J., the sandwich spot serving up all kinds of crazy combos, like a killer crab melt and the bomb pork belly reuben.
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22 - 1Fish, Fries and Feet January 16, 2015 -
22 - 2Cruisin' the Italian Countryside January 23, 2015
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22 - 3Fillin' up in Florence January 30, 2015
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22 - 4Arizona All-Stars February 06, 2015
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22 - 5Roadtrippin’ February 27, 2015
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22 - 6From Atlantic to Pacific March 06, 2015
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22 - 7Globe Tasting March 13, 2015
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22 - 8Sweet, Savory and Saucy April 17, 2015
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22 - 9To Bakersfield and Beyond April 24, 2015
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22 - 10Racing Through Charlotte May 01, 2015
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22 - 11Indulgent Dishes May 22, 2015
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22 - 12Griddles and Vittles May 29, 2015
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22 - 13Intercontinental Flavorfest June 05, 2015