
Overview
Cosecha Cafe (Oakland, Calif.) • Green Turtle Inn (Islamorada, Fla.) • Midtown Creperie (Stockton, Calif.) This trip, Guy Fieri's crossin' the country eatin' up an eclectic mix. In Oakland, a real-deal Mexican joint piling up pork belly tacos and carne adovada in a high-energy marketplace. In the Florida Keys, an Islamorada landmark that's been dishin' out their trademark turtle soup for decades. And in Stockton, Calif., a New Orleans-inspired spot serving savory crêpes and a saucy twist on traditional beignets.
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24 - 1All Kinds of Meat January 01, 2016
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24 - 2Family Legacies January 15, 2016
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24 - 3Between the Bread January 22, 2016
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24 - 4Smoke and Seafood March 11, 2016
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24 - 5International Appeal March 25, 2016
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24 - 6Tacos, Turtles and Tri-Tip April 08, 2016
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24 - 7Succulent Sandwiches April 15, 2016
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24 - 8Hot Meat and Cool Veg April 22, 2016
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24 - 9South Beach Sizzle May 06, 2016
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24 - 10Smoked, Grilled and Fried May 27, 2016
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24 - 11Cruisin' in Cuba June 03, 2016
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24 - 12Havana Hot Spots June 10, 2016
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24 - 13Great Gear June 17, 2016
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24 - 14Pizza Party June 27, 2016