
Overview
On this trip, Guy Fieri is divin' into dishes from real deal to really creative. In Portland, Ore., a 70-year-old icon serving up authentic recipes straight from the chef's Chinese hometown, and a jammin' joint in Oklahoma City getting groovy with chicken and biscuits and a funky signature specialty. Plus, in Philadelphia, a legit sandwich shop putting their own twist on the Philly cheesesteak.
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37 - 1Triple D Nation: Finger Lickin' Chicken October 02, 2020
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37 - 2Triple D Nation: From Pork to Po' Boys October 09, 2020
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37 - 3From Vikings to Wings October 16, 2020
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37 - 4Triple D Nation: Farm-to-Table Fresh October 23, 2020
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37 - 5From Authentic to Inventive October 30, 2020
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37 - 6Triple D Nation: Diners, Drive-Ins and Delis November 06, 2020
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37 - 7Chicken and Briskets November 13, 2020
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37 - 8Pierogis, Pork and Pizza November 20, 2020
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37 - 9America's Favorites: Cross-Country Culinary Cred November 27, 2020
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37 - 10America's Favorites: Fantastic Flavortown Finds December 04, 2020
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37 - 11America's Favorites: Top-Notch Tastes December 11, 2020
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37 - 12America's Favorites: Global Greats December 18, 2020