Overview
This trip, Guy Fieri's gettin' cheesy and meaty, starting in South Bound Brook, N.J., where a meat market with an unforgettable chef is stacking up their spin on the sloppy joe and baking a fully stuffed bread. In Nashville, a taco joint is pilin' up a carne asada bowl and nachos with hot local flavor. Plus, there's a down-home spot serving craft beer, a dynamite dip and the bomb barbecue pork mac.
-
43 - 1Triple D Nation: Covered and Smothered July 01, 2022 -
43 - 2Surf and Savory July 08, 2022
-
43 - 3From Chicken to Chiles July 15, 2022
-
43 - 4Triple D Nation: Classic Plates New Tastes July 22, 2022
-
43 - 5Cruisin Coast to Coast July 29, 2022
-
43 - 6Stellar Sandwiches and Big-Time Burgers August 05, 2022
-
43 - 7Cheese and Meat August 12, 2022
-
43 - 8Triple D Nation: From Fried to Sides August 19, 2022
-
43 - 9From Chicken to Cheesesteak August 26, 2022
-
43 - 10Burger, Bird and Meaty Italian September 09, 2022
-
43 - 11Stuffed, Smoked and Wrapped September 16, 2022
-
43 - 12Triple D Nation: Kaleidoscope September 24, 2022