Overview
Earl's Drive-In (Chaffee, NY), Aldo's Harbor Restaurant (Santa Cruz, CA), Momocho (Cleveland, OH) This trip Guys rolls in for old school classics and something a little different. In Chaffee, New York, a 42-year-old restaurant next to a farm field, where they're still doing chicken a la king from scratch. In Santa Cruz, California, a bait and tackle shop turned sit-down restaurant that's been serving home made Italian favorites and fresh calamari for more than 30 years. And in Cleveland, Ohio, the Mod Mex joint making tuna tacos with blood orange marmalade and guacamole with house smoked trout.
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8 - 1Burgers, Steaks, and Chops November 23, 2009 -
8 - 2Pizza, Pork and Paprikash January 11, 2010 -
8 - 3Stacked, Stuffed and Loaded January 18, 2010 -
8 - 4Triple D Goes Tailgatin’ January 25, 2010 -
8 - 5Home and Away February 01, 2010 -
8 - 6By Request February 08, 2010 -
8 - 7And The Kicker Is… February 15, 2010 -
8 - 8Comfort Food Classics February 22, 2010 -
8 - 9Twists and Traditions March 22, 2010 -
8 - 10Fresh And Funky March 29, 2010 -
8 - 11Triple D Goes Hawaiian April 05, 2010