Overview
This trip, Guy's cruisin' the San Francisco coast for a diverse culinary road trip. First, Guy swings by the repurposed garage in the Mission District for some southern hospitality served up in braised beef short ribs and spicy shrimp and gravy. Then he's off to the NY-style deli crankin' out old-fashioned chicken noodle with matzo ball soup and potato latkes. And the food extravaganza ends at San Fran's food truck park, where the reinvented Japanese/Korean truck hooks Guy up with a totally unique take on Asian-fusion in the pork belly and short rib kojas.
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18 - 1Neighborhood Knockouts August 26, 2013 -
18 - 2Meat Lover's Paradise September 02, 2013 -
18 - 3Servin' Up San Francisco September 09, 2013
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18 - 4Cannoli, Fritters and Wings September 16, 2013
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18 - 5Aces of Authenticity October 21, 2013
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18 - 6Sammies and Stew October 28, 2013 -
18 - 7All Kinds of Gobble Gobble November 18, 2013 -
18 - 8Comfort and Soul November 25, 2013
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18 - 9Pork, Pasta and Barbecue December 02, 2013
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18 - 10South of the Border December 09, 2013
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18 - 11Tennessee Holiday Traditions December 16, 2013
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18 - 12Family Time December 23, 2013
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18 - 13Soup, Salad and Seafood December 30, 2013